Northern Marine Manning Services are currently looking to recruit an experienced Chef on behalf of our offshore client Francois Offshore Catering for a short contract onboard our client's Semi-Sub vessel.
This is a temporary contract of 3 weeks joining ASAP in the North Sea with a potential second rotation.
Experience Required:
- Relevant industry experience, including skills in a similar catering position
- Demonstrate a good working knowledge concerning food hygiene
- An understanding of operating a catering business according to strict budgetary constraints
- Excellent Customer Service skills
Essential Certification:
- Passport
- Right to Work in the UK
- Seafarers Discharge Book
- STCW Designated Security Duties
- Food Hygiene / Food Safety
- OPITO BOSIET (with CA-EBS) / FOET with CA-EBS
- Norwegian Escape Chute Training
- MIST
- Shoulder Width / Bideltoid Measurement
- OGUK Medical
- ENG1 Medical
If you are interested in this role please click the apply button and send us your CV. Please note the recruitment team will then review your CV and contact you if your experience is suitable for this vacancy or any future vacancies we may have.